Olive oil is a beloved staple in kitchens around the world Its grassy, peppery flavor takes cooking to new heights. But most olive oils found in supermarkets are low quality and lack true freshness. This is where the Fresh Pressed Olive Oil Club steps in, offering members exclusive access to ultra-premium extra virgin olive oils straight from artisanal farms But in a crowded market rife with scams, an obvious question arises – is the Fresh Pressed Olive Oil Club legitimate?
In this comprehensive article, we’ll examine what this olive oil subscription service provides, dive into customer experiences, and ultimately determine if the Fresh Pressed Olive Oil Club delivers on its promises of freshness and quality or is just hype.
An Overview of the Fresh Pressed Olive Oil Club
The Fresh Pressed Olive Oil Club provides members with quarterly shipments of curated extra virgin olive oils Here are some key details on how it works
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ships olive oils that were pressed and bottled just a few weeks after they were picked, so they have the freshest flavor and smell.
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Quarterly subscriptions provide two new 500mL bottles every 3 months to continually try new varieties.
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Oils are personally selected by olive oil expert T.J. Robinson based on taste and quality.
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Choice of membership levels from $45-$150 per quarter based on oil styles and volume desired.
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Ability to skip, cancel or modify orders after initial sign up period. Gift options available.
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Emphasis is on providing members with a world tour of the best artisanal olive oils straight from the source.
What Customers Are Saying About the Fresh Pressed Olive Oil Club
Reading reviews from real customers is one of the best ways to figure out if a service is real. Here are some comments that people often make about the Fresh Pressed Olive Oil Club:
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Oils consistently rated as exceptionally fresh, flavorful, and aromatic compared to store-bought brands.
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Tasting notes accurately describe subtle flavor profiles of each oil to guide usage.
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Curated selections expose members to interesting varieties they likely wouldn’t find locally.
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Some reviews mentioned leaking bottles or inconsistencies between shipments.
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Customer service is responsive in quickly replacing damaged items.
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Value is considered fair by most given premium quality, but price is prohibitive for some budgets.
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Skipping or canceling future orders is hassle-free.
Overall, customer feedback indicates the olive oil club largely delivers an outstanding artisanal olive oil experience as promised. The rare, peak-freshness oils delight members with their nuanced taste and culinary performance. But periodic shipping and quality control issues noted by some reviewers point to room for improvement.
Evaluating the Value of the Fresh Pressed Olive Oil Club
With a membership fee of $45 to $150 every three months, it’s clear that the olive oil club doesn’t offer much more value than buying oils locally. Here are some key factors to consider:
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Per bottle cost is comparable or even lower than premium olive oils in grocery stores when accounting for volume discounts.
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Exposure to rare single-origin olive oils not available at most normal retail markets.
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Convenience of quarterly deliveries versus needing to manually shop for new oils every 2-3 months.
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Peak freshness exceeds typical olive oils, enhancing culinary and nutritional value.
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Supports small artisanal producers that members appreciate.
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Gift membership provides additional utility for those seeking unique presents for foodie friends/family.
Taken together, the Fresh Pressed Olive Oil Club appears to provide strong overall value compared to traditional olive oil shopping methods for most members. The combination of curation, peak freshness, and convenience justifies the membership fee for many.
Verdict: A Legitimate Service Delivering a Unique Olive Oil Experience
Given the analysis of the Fresh Pressed Olive Oil Club’s offerings, customer feedback, and value provided, the service does appear to be completely legitimate in delivering a novel, artisanal olive oil subscription experience.
The freshness and rare varieties consistently delight members looking to expand their olive oil horizons. And the overall value is fair for those seeking the discovery of new flavors paired with the convenience of quarterly deliveries.
But shipping and quality control problems that some members have reported on a regular basis show where things could be better. Addressing these problems would better align with customer expectations.
For those passionate about olive oil and seeking unique flavors from small producers around the world, the Fresh Pressed Olive Oil Club appears to satisfy. But those strictly wanting reliable consistency or on a tight budget may find better options elsewhere.
If exploring the world’s rarest and freshest olive oils appeals to your adventurous side, give the Fresh Pressed Olive Oil Club a try yourself. With the low $1 trial offer and ability to easily cancel, you have nothing to lose. But odds are, once you taste these peak-fresh oils, you’ll be hooked and eager to see what new flavors arrive next quarter.
“Why the big rush?” one of us asked
T. J. replied that because the olive is a fruit, freshness is very important for the flavor and health benefits of olive oil. Just as with other fruit juices, olive oil tastes so much better fresh-squeezed. That’s why, for example, fresh-squeezed orange juice tastes so much better than juice made from concentrate. Problem is, you just can’t find fresh-pressed olive oil in stores, where bottles sit on the shelf for many months, growing staler by the week and eventually rancid.
“You’ll taste the fresh-pressed difference right away,” T. J. promised.
I was intrigued. That night, I opened the bottle and took off the cap. Right away, I could smell the fresh herbal scent of the oil. I poured a teaspoon, and the taste was just what T. J. promised—alive and potent and as complex as a fine wine. It was like a garden in a bottle, with wave after wave of fresh flavor. It was like no other olive oil I’d ever tasted—honestly, like no other food I’d ever tasted—and I couldn’t wait to drizzle some on my favorite dishes.
It was one of the most vivid tasting experiences of my life. It was like tasting a freshly-picked, luscious, field-ripened tomato instead of a pale, muted, cardboard-y tomato from a grocery store. Over the next few days, I tried it on a wide variety of dishes. In every instance, the taste was extraordinary. When I tried fresh-pressed olive oil for the first time, I knew that store-bought olive oils would never taste the same to me again.
A busy mom’s simple “big three” method for easier, more nutritious meal planning
I’ve been a club member for three years now. The oils he sends me are always shipped in BPA-free glass bottles with beautiful labels. The oils are always divine. But most important, T. J.’s fresh-pressed olive oils have made nutritious meal planning so much easier for me. Here’s why I say that…
As a busy working mom, I like to enjoy—and feed my family—meals that are easy to prepare, highly nutritious, but also really delicious.
Tall order? Not so much when you keep it simple with this “big three” method of meal planning. That is, I plan every meal around three core components I consider essential—veggies, a protein, and a healthy fat.
The veggies and protein can be anything you want. For me, the fresh-pressed olive oil is the critical third component.
It’s so versatile. As any chef will tell you, fat is where the flavor is. The fresh olive oil gives me such an easy way to make my other two meal components—the veggies and protein—so much more delicious. It’s more of an all-natural, freshly-made sauce, or condiment, than what you’d normally think of as an “oil.” My husband, Tom, for example, drizzles it over his steak, fish, and salads. And my two sons are willing to try more veggies, thanks to the tasty olive oil “topping” they like with a pinch of sea salt.
T. J.’s olive oil makes every meal more nutritious, too, because it’s brimming with the polyphenols, antioxidants, essential fats, and other health-promoting nutrients that olive oil is famous for. What most people don’t realize is that olive oil’s super-healthy nutrients are at their peak when the oil is fresh-pressed. But then these nutrients degrade rapidly after six months of sitting on store shelves and eventually disappear. So you get much more nutrition from Mother Nature’s garden when you get your olive oil fresh.
Fresh-Pressed Olive Oil Club: Tasting and Product Review
FAQ
Which olive oil brands are trustworthy?
Our list of certified olive oil changes on a regular basis. Please refer to our master list of certified olive oils for an up to date list. Carlini Extra Virgin Olive Oil. Carlini Olive Oil. Simply Nature Organic Extra Virgin Olive Oil. Sicilian PDO Certified Val Di Mazara Extra Virgin Olive Oil.
How much is the Fresh Pressed Olive Oil Club?
The Fresh-Pressed Olive Oil Club offers two membership options: a large set of three 500ml bottles for $139 per quarter, and a small set of three 250ml bottles for $99 per quarter, according to their website. Both options include free shipping and handling.
Is fresh press farm olive oil real in the USA?
Fresh Press Farms Cold Pressed Classic Extra Virgin Olive Oil, 16. 4 Fl Oz (Pack of 2), Georgia Grown, 100% American Made, Unrefined, Certified Whole30, Non-GMO, Keto, Paleo, Gluten Free.
What is the fresh pressed olive oil club?
The Fresh Pressed Olive Oil Club is an exclusive, members only, club that specializes in high end Olive Oil hand-picked by owner T. J. Robinson, aka the Olive Oil Hunter. Robinson has made it his mission to bring the best Olive Oil to the states where traditionally we are sold over processed, often mislabeled, and slow shipped Oil.
What makes fresh pressed olive oil club different?
The Fresh Pressed Olive Oil Club also gets its oil from different parts of the world, so even in the winter in North America, you can still get crop-fresh oil. The Quarterly Pressing Report is one thing that sets Fresh Pressed Olive Oil Club apart from others.
Does fresh pressed olive oil club have a money-back guarantee?
Fresh Pressed Olive Oil Club has a gift for choosing oils that everyone will like. And if you don’t, there is always that 100% money-back guarantee. There is also an online form, phone number, and email address for members to contact customer service about their preferences or any concerns they may have.
Should you join an olive oil club?
A good olive oil club can help you see the big difference that fresh olive oil can make in your cooking and even as a topping. Olive oil clubs are a fantastic way to get a curated collection of the best olive oils in the country or on the planet, depending on the club you join.
Can you give a fresh pressed olive oil club a gift?
Gifting from Fresh Pressed Olive Oil Clubs is easy. There is a dedicated page on the website for gifts, and you can choose from a continuing subscription with no expiration, a one-year subscription, or a one-time gift. Because these oils appeal to a wide palate, you can be sure your gift recipient will love it.
Where can I buy fresh pressed olive oil?
You can sign up for the Fresh Pressed Olive Oil Club at their website FreshPressedOliveOil. com. There are thousands of Olive Oil producers around the world, and if you happen to live in a producing region you can experiment with many local options. Another popular online provider is Kasadrinos Olive Oil.